Harry Potter’s Butterbeer
“Why don’t we go and have a butterbeer in the Three Broomsticks, it’s a bit cold, isn’t it?”

Ingredients
- 1.2 liter bottle of cream soda
- 1/4 tsp caramel extract
- 1/4 tsp butter extract
For the Cream Topping:
- 1 cup heavy whipping cream
- 1/2 butterscotch topping
- 1/4 cup powdered sugar
Directions
- In large mixing bowl, whip heavy cream until it forms stiff peaks;
- Add butterscotch topping and powdered sugar;
- Mix the caramel and butter extracts with the cream soda and then pour the mixture into clear cups or mugs;
- Top with butterscotch cream topping and enjoy!

BROOKWOOD SCHOOL DISTRICT 167
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